Eucumbene Trout Farm scores Gold

Eucumbene Trout Farm scores Gold

We are very excited to have been awarded a gold medal for our smoked trout at the Sydney Fine Food Awards for 2019, part of the RAS. The fact we also achieved a Bronze Medal for our trout mousse “simply awesome”.

The Royal Agricultural Society of NSW (RAS) announced its 2019 Sydney Royal Fine Food Show Awards, celebrating some of best produce and producers in the country including Aquaculture.

Over the past month, more than 1,800 Fine Food entries were judged. Sydney Royal Fine Food Committee Chair, Lachlan Bowtell said consumers should be proud of the outstanding products made available right here in Australia.

“We have some of the best produce in the world, and through competitions, like Sydney Royal, we can continue to uphold these standards and keep evolving. This year’s Show again demonstrated that despite the current adversities our farmers are facing, local producers continue to persevere and deliver outstanding quality time and time again. Australian’s should be proud of their local producers and the standards they adhere to.”

Previously we have been awarded gold medals including the prestigious champion trophy by the Australian Food Awards part of the RASV. So you could say we have the states covered!

We recently recorded our biggest trout caught with a 3.9 kg rainbow.

We are open every day of the school holidays so come and “catch a trout, and you can cook it on site” booking are always recommended. For further information please contact Eucumbene Trout Farm

Our Process

Visit farm

Catch trout



Some Facts


Estimated trout in lake


km from Jindabyne


Visitors since opening


m above sea level